Cranberry Sauce

Directions 

Add above ingredients into medium pot.

Bring to a low boil over high heat and then reduce to medium.

Simmer, uncovered for 10-20 minutes thickened.

Use potato masher to mash up pear.

Ingredients

2 cups frozen or fresh cranberries

1 ripe pear, peeled and fine chopped

¼ cup pure maple syrup

1 tablespoon orange zest 

Small pinch sea salt